FAQ

Storage

Do not store the chocolates in the fridge, a cool dry place is best.

All chocolates are shipped tracked and a tracking number will be provided.

Please make sure that any packages deliver won’t be left in the sun.

Due to the delicate nature of the chocolates we only ship to locations within New Zealand at present.

We use genuine 54% Belgian chocolate for all of our truffles and chewy caramel.

All chocolates are made in a kitchen that also handles gluten, nuts, sesame and seafood.

Our kitchen has been registered by the Christchurch City Council and verified by a registered food auditor.